Hot Bean Dip - cooking recipe

Ingredients

1 (16 oz.) can refried beans
1 pkg. taco seasoning
3 green onions, finely chopped
1/2 c. sour cream
1 c. sharp Cheddar cheese, grated
corn chips for dipping

Preparation

Combine all ingredients and heat on Medium-high in microwave until cheese melts.
Stir 2 to 3 times while heating.
Serve warm with corn chips.