French Fried Onion Rings - cooking recipe

Ingredients

buttermilk
flour
cooking oil
Vidalia onion (large)

Preparation

Slice onion and separate into rings. Cover with buttermilk and allow to stand for 1 hour.
Put flour in a plastic or paper bag. Add onion rings.
Inflate bag and shake until rings are coated with flour. Fry in hot oil.
Drain on paper towels.