Cranberry Salad - cooking recipe
Ingredients
-
1/2 lb. cranberries, chopped
1 c. sugar
1 (8 oz.) can pineapple, crushed and drained
3 c. mini marshmallows
1 large apple, chopped
1 c. Cool Whip
walnuts (optional)
Preparation
-
Mix cranberries, sugar and pineapple.
Refrigerate 2 to 3 hours.
Add marshmallows and apple.
Fold in Cool Whip and walnuts (if desired).
Leave a comment