Tortilla Casserole - cooking recipe

Ingredients

1 can Ranch Style beans
1 can tomato soup
1 1/2 lb. ground beef
1 chopped onion to taste
garlic salt to taste
chili powder to taste
1 small can black olives, sliced
16 slices cheese (sandwich wrapped)
1 doz. corn tortillas

Preparation

Brown meat with onions and spices.
Drain.
Add soup and beans.
Line bottom and sides of a 9 x 13-inch pan with tortillas, having them extend slightly above the sides.
Pour half of the meat mixture into dish, cover with a layer of cheese, then remaining meat mixture.
Use cheese and olives to decorate top of casserole.
Bake in 350\u00b0 oven for 30 minutes or until cheese on top melts.
(Slices of jalapeno pepper can also be used to decorate top.)