Icebox Pie - cooking recipe

Ingredients

1 graham cracker crust
6 almond Hershey bars
15 large marshmallows
1 small can milk
8 oz. Cool Whip

Preparation

Melt
in
double
boiler the Hershey bars, marshmallows and milk.
Pour
into crust and top with Cool Whip.
Place in refrigerator and let set well.