Good Plain Cake - cooking recipe

Ingredients

3 c. sugar
1 lb. butter
10 eggs
2 tsp. vanilla extract
3 1/2 c. flour

Preparation

Cream the sugar, butter and eggs together. Gradually add flour. Stir in vanilla.
Mix well. Pour into a greased and floured pan. Bake at 325\u00b0 for 1 1/2 hours.