Ritz Cracker Pie - cooking recipe
Ingredients
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1 c. pecans
1 c. sugar
1 tsp. vanilla
3 egg whites
20 Ritz crackers, crushed
Preparation
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Beat egg whites until stiff.
Add sugar; continue beating 2 minutes.
Add vanilla, pecans and crushed Ritz crackers.
Stir. Press into pie pan.
Cook on 325\u00b0 for 25 minutes.
Cool.
Top with Cool Whip.
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