Fluffy Chicken And Dumplings - cooking recipe

Ingredients
    1 1/2 cups sifted flour
    2 tsp baking powder
    3/4 tsp salt
    3 Tbsp shortening or oil
    3/4 cup milk
Preparation
    Sift dry ingredients together.
    Cut in shortening or oil with a pastry blender.
    Stir in milk until blended.
    Drop by spoonfuls onto cooked chicken pieces in broth.
    Cook 10 minutes uncovered and 10 minutes covered.

Leave a comment