Chicken Casserole - cooking recipe

Ingredients

1 chicken, cooked and deboned
1 can cream of chicken soup
1 small jar pimentos, diced
1 can sliced mushrooms (optional)
1 small can water chestnuts, drained
1 can cream of mushroom soup
1 small can evaporated milk
2 cans Chinese noodles (regular size)

Preparation

Combine ingredients in a buttered baking dish.
Bake at 350\u00b0 for approximately 30 minutes or until bubbly.