Rhubarb Pie - cooking recipe

Ingredients

4 c. unpeeled diced rhubarb
1 1/4 c. all-purpose flour
1/4 to 2 c. sugar
1 Tbsp. butter
1 tsp. grated orange rind

Preparation

Combine ingredients together.
Bake at 400\u00b0 for 20 minutes, then bake at 350\u00b0 for 2 minutes.