Pineapple-Cheese Casserole - cooking recipe

Ingredients
    1- #2 can of crushed pineapple, with its juices
    1 c. shredded cheddar cheese
    1 c. sugar
    3 Tbsp. flour
    18 Ritz crackers, crushed
    4 oz. butter, melted
Preparation
    Preheat oven to 350 degrees.
    Mix together pineapple, cheese, sugar and flour.
    Put crushed Ritz crackers on top.
    Drizzle melted butter over top of crackers and put in oven for 30 - 35 minutes. Serve hot or cold.
    You can also add coconut and chopped maraschino cherries to this dish.

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