Golden Turkey Quiche - cooking recipe

Ingredients

9-inch deep pie crust
1 c. chopped celery
1 Tbsp. butter
1 c. diced cooked turkey
2 Tbsp. chopped pimento
paprika
3 eggs
1 c. milk
1/4 c. mayonnaise
2 Tbsp. mustard
1/2 tsp. salt
1 c. shredded cheese

Preparation

Bake pie shell.
Cook celery in butter until tender.
Stir in turkey and pimento.
Beat together eggs, milk, mayonnaise, mustard and salt.
Stir in turkey mixture.
Pour into pie shell.
Sprinkle with cheese and paprika.
Bake at 375\u00b0 for 25 to 35 minutes.