Hash Brown Potato Casserole - cooking recipe

Ingredients

2 lb. bag frozen hash browns
1 c. chopped onion
1 can cream of chicken soup
1 pt. sour cream
8 oz. grated cheese
salt and pepper to taste

Preparation

Mix all together and put into a greased baking dish.
Top with extra cheese, if desired, and bake 1 hour at 375\u00b0.
Serves 6.