Ground Meat And Tomato Gravy - cooking recipe
Ingredients
-
1 lb. ground beef
2 cans tomato sauce
1 onion, finely chopped
1 bell pepper, finely chopped
Tony's seasoning
Preparation
-
Season ground beef with Tony's seasoning.
Brown ground beef in pot.
Add onion and bell pepper; cook about 3 minutes.
Add tomato sauce and 1 can of water.
Bring to a boil; reduce heat and let simmer for about 30 minutes.
Serve over rice.
Good with pork and beans as a side dish.
Leave a comment