Banana Split Cake - cooking recipe
Ingredients
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8 oz. cream cheese, room temperature
1/4 c. butter
1/4 tsp. vanilla
1 1/2 large can crushed pineapple, drained
12 oz. Cool Whip
3 c. powdered sugar
4 bananas
graham cracker crust
Preparation
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Put crust into pan.
Cream the cheese, butter, vanilla and sugar.
Pat into pan slice bananas on top of the cheese mixture. Then pour well drained pineapple on.
Top with Cool Whip and nuts or more graham crackers.
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