Mary'S Brownies - cooking recipe

Ingredients

1/2 c. butter
1 c. sugar
1 tsp. vanilla
2 eggs
1 1/2 oz. sq. unsweetened chocolate, melted
1/2 c. flour
1/2 c. chopped walnuts

Preparation

Cream butter, sugar and vanilla; beat in eggs.
Blend in chocolate. Stir in flour and nuts.
Bake in greased 8 x 8 x 2-inch pan at 325\u00b0 for 30 to 35 minutes.
Cool and ice with frosting. Cut in 16 squares.