Mexican Seasoning - cooking recipe

Ingredients

3 Tbsp. cumin (ground)
3 Tbsp. oregano leaves, crushed
1 tsp. cayenne pepper
1 Tbsp. garlic powder
1 Tbsp. paprika
2 tsp. salt

Preparation

Mix all of the ingredients and store in a tightly covered shaker container. Use on meat, poultry, fish and vegetables. Makes 1 cup.