1-2-3 Cake - cooking recipe

Ingredients

1 c. margarine
2 c. sugar
3 c. flour
4 eggs
1 c. milk

Preparation

Cream together margarine (melted and sugar.
Add eggs.
Pour flour in a little at a time while mixing.
Add milk.
Pour into layer pans and bake at 325\u00b0 until brown.
Makes 4 layers.