Buttermilk Salad - cooking recipe

Ingredients

1 (16 oz.) can crushed pineapple
1 large box strawberry jello
1 (16 oz.) container Cool Whip
2 c. buttermilk
1/2 c. nuts

Preparation

Heat pineapple; add jello and stir until well dissolved.
Let cool.
Then add buttermilk, Cool Whip and nuts.
Stir and mix well.
Pour into bowl and chill.