Easy Pineapple Sheet Cake - cooking recipe
Ingredients
-
2 c. flour
2 c. crushed pineapple
2 c. sugar
2 tsp. baking soda
2 eggs
1 c. chopped nuts
Preparation
-
Lightly grease and flour a 9 x 12-inch pan. Beat eggs, then mix together the other 5 ingredients until thoroughly blended. Pour into prepared pan and bake until done, about 40 minutes at 350\u00b0.
Leave a comment