Orange Jello Dessert - cooking recipe

Ingredients

1 small orange jello
2 boxes vanilla tapioca pudding
3 c. water (boiling)
1 c. mandarin oranges, drained
1 small Cool Whip

Preparation

Mix together the orange jello, tapioca pudding and water; refrigerate overnight.
Next day, beat mixture for 7 minutes. Fold in Cool Whip and drained mandarin oranges.
Refrigerate; serve when ready.