Crab Meat Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 tsp. onion powder
1/4 tsp. garlic powder
2 cans crab meat
1/2 c. mayonnaise
2 tsp. powdered sugar
1/8 tsp. seasoned salt

Preparation

Heat all ingredients in top of double boiler.
Add 1/4 cup sherry and heat through.
Serve with crackers or chips.