Italian Cream Cake - cooking recipe

Ingredients

1 stick margarine
1/2 c. shortening
2 c. sugar
1 c. buttermilk
2 c. plain flour
5 egg yolks
1 tsp. vanilla
1 tsp. baking soda
1 sm. can Angel flake coconut
1 c. chopped pecans
5 egg whites (beaten stiff)

Preparation

Combine margarine, shortening and sugar.