Scalloped Corn Casserole - cooking recipe

Ingredients

1 can cream-style corn
1 c. sour cream
1 box corn mix
1 can whole kernel corn
eggs
1 stick butter, melted

Preparation

Mix all ingredients together. Pour into 9 x 13 baking dish. Bake at 350\u00b0 for 40 minutes. When done, sprinkle shredded Cheddar cheese on top and put back in oven long enough to melt cheese.