Burritos - cooking recipe
Ingredients
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1 lb. ground beef
1 large can refried beans
1 small can refried beans
8 oz. Mozzarella cheese, grated
8 oz. mild Cheddar cheese, grated
8 to 10 oz. picante sauce
1 large onion, chopped
sour cream
flour tortillas
Preparation
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Brown ground beef; drain off grease.
Add refried beans and picante sauce.
Heat thoroughly.
Add cheeses.
Cook until cheese melts.
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