Burritos - cooking recipe

Ingredients
    1 lb. ground beef
    1 large can refried beans
    1 small can refried beans
    8 oz. Mozzarella cheese, grated
    8 oz. mild Cheddar cheese, grated
    8 to 10 oz. picante sauce
    1 large onion, chopped
    sour cream
    flour tortillas
Preparation
    Brown ground beef; drain off grease.
    Add refried beans and picante sauce.
    Heat thoroughly.
    Add cheeses.
    Cook until cheese melts.

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