Graham Cracker Sweets - cooking recipe

Ingredients

1 c. butter or margarine
1 c. brown sugar
1 c. chopped nuts
1/2 tsp. vanilla
graham crackers

Preparation

Break graham crackers into fourths and place on rimmed cookie tray (ungreased).
Melt butter, then add remaining ingredients and mix well.
Drop mixture onto crackers and spread.
Bake for 10 minutes at 350\u00b0.