Blueberry Muffins - cooking recipe

Ingredients

1 egg
1/2 c. milk
1/4 c. cooking oil or melted oleo
1 1/2 c. flour
1/2 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1 c. blueberries, drained (or frozen)

Preparation

Mix all ingredients together, but do not beat.
Add berries last.
Fill muffin tins, lined to 2/3 full.
Bake at 400\u00b0 for 20 to 25 minutes or until done.