Crock-Pot Beef Stew - cooking recipe

Ingredients

3 carrots
3 potatoes
2 lb. beef, cut in 2-inch squares
1 c. water
1 Tbsp. Worcestershire sauce
1 clove garlic
1 bay leaf
1 tsp. paprika
3 onions
1 stalk celery
salt and pepper

Preparation

Cook 5 to 6 hours in crock-pot.