Chicken And Biscuits - cooking recipe

Ingredients

1 fryer, cut up
salt to taste
1 can chicken broth
1 can cream of chicken soup
1 can biscuits

Preparation

Season fryer with salt and broil on both sides until brown. In saucepan, mix the chicken broth, soup and enough water to cover the chicken in a baking dish.
Put all in baking dish and season to taste.
Put in 350\u00b0 oven for 30 minutes, then top with biscuits and bake until biscuits are done.