Mounds Cake - cooking recipe

Ingredients

1 box chocolate cake mix with pudding
1 c. Milnot
1 c. sugar
24 large marshmallows
14 oz. pkg. coconut
1 1/2 c. sugar
1/2 c. Milnot
1 stick butter
12 oz. chocolate chips

Preparation

Bake cake as directed on package.
Combine next 4 ingredients and cook until marshmallows are melted.
Stir well and spread on hot cake.
Bring next 3 ingredients together and boil, adding chocolate chips last and stirring until melted.
Spread over coconut topping.