Broccoli Casserole - cooking recipe

Ingredients

2 bunches fresh broccoli or 2 pkg. frozen
1 can cream of mushroom soup
1 c. plain yogurt or sour cream
10 slices American cheese
1 1/2 Tbsp. flour
seasoned croutons

Preparation

Cook broccoli until bright green and tender; drain and place in baking dish.
Heat remaining ingredients, except croutons. Bake at 350\u00b0 for about 30 minutes, or until golden brown.