Mexican Layer Dip - cooking recipe

Ingredients

1 c. refried beans
1/2 pt. guacamole
1 c. sour cream, mixed with taco seasoning
lettuce
olives
shredded cheese
diced tomatoes or salsa

Preparation

In a 9 x 13-inch pan, layer each ingredient, one at a time, starting with refried beans and ending with salsa or tomatoes. Serve with chips.