Clam Dip - cooking recipe

Ingredients
    1 (6 1/2 oz.) can minced clams, drained
    8 oz. cream cheese
    2 Tbsp. sour cream, milk or mayonnaise
    1 tsp. garlic salt
    few drops Tabasco
    1 Tbsp. Worcestershire
Preparation
    Serve with potato chips.

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