Pie Crust(Makes 6 Pie Crusts) - cooking recipe

Ingredients

1 egg
1 Tbsp. vinegar
1 tsp. salt
1 c. very cold water
5 c. flour
2 c. shortening

Preparation

Mix the first 4 ingredients in 1-cup container.
Mix together until well blended.
Add the flour and shortening gradually until blended.
Makes 6 pie crusts.
Freeze in ball in bag until ready to use. Roll out.