Cajun Black Beans And Rice - cooking recipe
Ingredients
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1 lb. dried black turtle beans, soaked overnight
1 Tbsp. oil
2 c. dry brown rice
1 to 2 c. chopped green onion tops
1 clove garlic, minced
1 tsp. hot pepper, chopped fine
1 tsp. salt
1 tsp. cilantro leaves or 1 tsp. powdered coriander
1/4 tsp. powdered cloves
Preparation
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Drain water from soaked beans; cover with water equal to 3 times volume of beans. Add oil and bring to boil. Turn down heat and simmer 1 hour. Add rice (and water if necessary).
Rice needs 3 cups water to absorb. Bring to boil, then simmer 1 hour. Add all remaining ingredients. Cook 10 to 15 minutes on low.
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