Easy Cobbler - cooking recipe

Ingredients

1/2 c. butter or margarine
2 c. sugar
1 c. self-rising flour
1 c. milk
4 c. sliced fruit (peaches, strawberries, etc.)

Preparation

Melt the butter in a 9 x 13-inch pan.
Mix together 1 cup sugar, flour and milk and pour over the melted butter.
Heat to boiling 1 cup sugar and the fruit and pour over the batter.
Bake at 375\u00b0 for 30 to 40 minutes.