Coffee Cake - cooking recipe
Ingredients
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1 c. chopped nuts
1 jar cherries, cut in half
1 c. sugar
2 tsp. cinnamon
2 cans biscuits, cut in 1/4-inch pieces
1 c. brown sugar
1 stick butter or margarine
Preparation
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Grease and flour tube pan.
Line bottom of pan with cherries and nuts.
Mix white sugar and cinnamon in a plastic bag.
Melt brown sugar and margarine.
Add half of the biscuits to cinnamon mixture and shake.
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