Coffee Cake - cooking recipe

Ingredients
    1 c. chopped nuts
    1 jar cherries, cut in half
    1 c. sugar
    2 tsp. cinnamon
    2 cans biscuits, cut in 1/4-inch pieces
    1 c. brown sugar
    1 stick butter or margarine
Preparation
    Grease and flour tube pan.
    Line bottom of pan with cherries and nuts.
    Mix white sugar and cinnamon in a plastic bag.
    Melt brown sugar and margarine.
    Add half of the biscuits to cinnamon mixture and shake.

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