Pineapple Pie - cooking recipe

Ingredients
    4 eggs, slightly beaten
    2 c. sugar
    4 Tbsp. flour
    6 Tbsp. melted butter
    1 tsp. vanilla
    1/4 tsp. salt
    1 can crushed pineapple
    pie crust
Preparation
    Preheat oven to 350\u00b0.
    Mix ingredients and pour into unbaked pie crust.
    Bake for 40 to 45 minutes.

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