Pineapple Pie - cooking recipe
Ingredients
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4 eggs, slightly beaten
2 c. sugar
4 Tbsp. flour
6 Tbsp. melted butter
1 tsp. vanilla
1/4 tsp. salt
1 can crushed pineapple
pie crust
Preparation
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Preheat oven to 350\u00b0.
Mix ingredients and pour into unbaked pie crust.
Bake for 40 to 45 minutes.
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