Mini Cheesecake Tarts - cooking recipe
Ingredients
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1 lb. cream cheese
2 eggs
3/4 c. sugar
1 Tbsp. vanilla extract
18 vanilla wafers
Preparation
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Preheat oven to 350\u00b0.
Cream first 4 ingredients well with mixer.
Place a wafer in foil baking cup.
Fill each cup 3/4 full of batter.
Bake 20 to 25 minutes.
Top with your favorite pie filling (cherry, blueberry, etc.) when done.
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