Taco Dip - cooking recipe
Ingredients
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1 lb. ground chuck
1 pkg. taco seasoning
1 small container sour cream
1 small jar mild thick salsa
2 c. grated sharp cheese
2 c. grated Mozzarella cheese
1 can refried beans
Preparation
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Brown hamburger and drain.
Add taco seasoning.
Layer in Pyrex dish:
First hamburger, refried beans, salsa mixed with sour cream and grated cheese sprinkled on top.
Put in oven at 325\u00b0 for about 20 to 30 minutes.
Serve with taco chips.
Serves about 20 to 30 people.
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