Hot Dog Potato Casserole - cooking recipe
Ingredients
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6 potatoes
3 Tbsp. flour
6 oz. shredded cheese
1 large onion, sliced
5 hot dogs, sliced
1 c. milk
1 Tbsp. oleo
1/2 c. heavy cream
2 cloves garlic
1 1/2 tsp. salt
1/4 tsp. pepper
1/8 tsp. ground nutmeg
Preparation
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Mix together garlic, salt, pepper and nutmeg; set aside.
Peel and thinly slice potatoes.
Add 3 tablespoons flour to shredded cheese.
Layer in greased pan: hot dogs, cheese, onion, milk, oleo and dry ingredients; then potatoes.
Bake at 350\u00b0 for 1 hour. Pour heavy cream on top after baking.
Let stand 15 minutes before serving.
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