Pumpkin Cake - cooking recipe

Ingredients

1 c. Crisco shortening
2 c. white sugar
2 c. brown sugar
2 eggs
2 tsp. salt
2 tsp. cinnamon
1 1/2 c. pumpkin (1 can)
4 c. flour
1 tsp. soda
2/3 c. buttermilk
2 c. nuts

Preparation

Blend and mix.
Bake at 350\u00b0 for 1 1/2 to 2 hours.