Congo Squares - cooking recipe

Ingredients

1 1/3 sticks butter
1 pkg. brown sugar
3 eggs, beaten
2 1/2 c. flour (self-rising)
1 pkg. chocolate bits
1 tsp. vanilla flavoring

Preparation

Cream butter and sugar slowly over heat. Add eggs, flour, chocolate bits and flavoring. When well mixed, pour into two 9 x 9-inch baking pans. Bake at 350\u00b0 for 35 to 40 minutes.