Skillet Dinner - cooking recipe

Ingredients

1 c. French fried onion rings
1 pkg. onion gravy mix
1 1/2 c. water
1 pkg. frozen peas
1 lb. ground beef
1/4 tsp. garlic salt
1/3 c. rice (uncooked)

Preparation

Brown beef; pour off drippings and blend in gravy mix, garlic, salt, water and rice.
Bring to boil; reduce heat to low.
Cover and simmer for 15 minutes.
Stir in peas.
Cook until rice is tender.
Serve with gravy sauce.
Serves 6 to 8.