Broccoli And Cheese Casserole - cooking recipe

Ingredients

1 c. rice, cooked and drained
2 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
1 can cream of celery soup
1 stick margarine, melted
1 can cream of mushroom or cream of chicken soup
1 (8 oz.) jar Cheez Whiz
chopped onion (optional)

Preparation

Mix all ingredients, adding a little
milk,
if
necessary. Bake at 325\u00b0 for 1 hour.