Apple Torte - cooking recipe

Ingredients
    1/2 c. butter
    1/3 c. sugar
    1/4 tsp. vanilla
    1 c. flour
    1 (8 oz.) cream cheese
    1/4 c. sugar
    1 egg
    1/2 tsp. vanilla
    4 c. sliced apples
    1/3 c. sugar
    1/2 tsp. cinnamon
Preparation
    Mix butter and sugar until fluffy.
    Mix in vanilla.
    Add flour and mix well.
    Spread on bottom and sides of a 9-inch spring-form pan.
    Mix soft cream cheese and sugar.
    Add egg and vanilla.
    Pour into pan.
    Mix apples, sugar and cinnamon.
    Put over cream cheese mixture.
    Bake at 450\u00b0 for 10 minutes. Lower heat to 400\u00b0
    and bake another 25 minutes.
    Cool before removing from pan.

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