Peanut Butter Cake - cooking recipe

Ingredients

4 eggs
2 c. flour
2 c. sugar
1 c. milk
1 tsp. vanilla
1 tsp. baking powder
pinch of salt
2 Tbsp. melted butter
1/2 lb. chocolate bar

Preparation

Beat eggs thoroughly.
Add flour, sugar, milk, vanilla, baking powder, salt and butter.
Mix until well blended.
Batter will be thin.
Bake at 350\u00b0 for 15 to 18 minutes on greased cookie sheet. After removing from oven, spread with peanut butter while cake is hot.
Cool in refrigerator, then spread with melted chocolate bar.