Chili - cooking recipe

Ingredients

2 lb. ground beef
2 onions, chopped
2 tsp. salt
2 tsp. sugar
2 tsp. vinegar
1 green pepper, chopped
3 tsp. chili powder
1/2 bottle catsup
2 small cans tomato paste

Preparation

Mix all together
and
cook over medium heat 1 1/2 to 2 hours. This freezes well.