Strawberry Salad - cooking recipe

Ingredients

2 pkg. strawberry Jell-O
2 c. warm water
1 large can crushed pineapple, drained
1 small box frozen sweetened strawberries
1 c. chopped pecans
1 carton sour cream

Preparation

Dissolve Jell-O in warm water. Stir in other ingredients. Pour 1/2 of mixture into square dish and let chill until slightly firm. Cover with small carton sour cream. Cover with remaining Jell-O mixture and chill until firm. Cut into squares and serve.