Party Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 c. shredded Cheddar cheese
1 Tbsp. chopped onion
1 tsp. lemon juice
dash of cayenne
1 Tbsp. chopped pimiento
1 Tbsp. chopped green pepper
1 Tbsp. Worcestershire
1/4 tsp. garlic powder
dash of salt
finely chopped pecans

Preparation

Combine softened cream cheese and Cheddar cheese.
Mix until well blended.
Add pimiento, green pepper, onion, Worcestershire, lemon juice and seasonings.
Mix well.
Chill. Shape into a ball, roll in chopped pecans.